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Lolo
Cauca is a department of southwestern Colombia that is located mostly in the Andes. The region is host to part of the Andean Volcanic Belt, which lends high mineral content ideal for coffee growing.
This coffee is sourced from various farms of the Lolo Coffee Group in Cauca. The company is a family business with over 80 years of coffee production expertise, which began with José Dolores Gómez (also known as Lolo). In order to achieve outstanding quality coffee, they have important alliances with a team of coffee producers and a coffee cupping agronomist.
The resulting cup reminds us of caramel, fig and honey.
This coffee is sourced from various farms of the Lolo Coffee Group in Cauca. The company is a family business with over 80 years of coffee production expertise, which began with José Dolores Gómez (also known as Lolo). In order to achieve outstanding quality coffee, they have important alliances with a team of coffee producers and a coffee cupping agronomist.
The resulting cup reminds us of caramel, fig and honey.
Cauca is a department of southwestern Colombia that is located mostly in the Andes. The region is host to part of the Andean Volcanic Belt, which lends high mineral content ideal for coffee growing.
This coffee is sourced from various farms of the Lolo Coffee Group in Cauca. The company is a family business with over 80 years of coffee production expertise, which began with José Dolores Gómez (also known as Lolo). In order to achieve outstanding quality coffee, they have important alliances with a team of coffee producers and a coffee cupping agronomist.
The resulting cup reminds us of caramel, fig and honey.
This coffee is sourced from various farms of the Lolo Coffee Group in Cauca. The company is a family business with over 80 years of coffee production expertise, which began with José Dolores Gómez (also known as Lolo). In order to achieve outstanding quality coffee, they have important alliances with a team of coffee producers and a coffee cupping agronomist.
The resulting cup reminds us of caramel, fig and honey.
Coffee origin
Country
Colombia
Region
Cauca
Variety
colombia, catimor, cenicafé 1
Altitude
1600 - 1870 m
Farm
Various
Producer
Lolo Coffee Group
Roast level
Light medium
Process
washed
Tastes like
🍮
caramel
🍑
fig
🍯
honey
Community reviews
😃
4.3 Outstanding
2 Reviews
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