Chèvres de Montagne

Chèvres de Montagne is a blend created and roasted to satisfy coffee lovers who like a strong brew.

The blend is made up of two key origins. The first coffee is yellow honey processed Costa Rican, and is sourced from Don Marino’s La Esperanza farm in the Tarrazu region.

The second is a washed Colombian, and is sourced from the Enciso family’s farm, Finca la Roma, in the Tolima region.

The resulting cup reminds us of dark chocolate & brownies.
Chèvres de Montagne is a blend created and roasted to satisfy coffee lovers who like a strong brew.

The blend is made up of two key origins. The first coffee is yellow honey processed Costa Rican, and is sourced from Don Marino’s La Esperanza farm in the Tarrazu region.

The second is a washed Colombian, and is sourced from the Enciso family’s farm, Finca la Roma, in the Tolima region.

The resulting cup reminds us of dark chocolate & brownies.

Coffee origin

Country
Costa Rica
Region
Tarrazu
Variety
red catuai
Altitude
1900 m
Farm
La Esperanza
Producer
Don Marino
Process
yellow honey
Roast
Medium Dark

Tastes like

🍫
dark chocolate
🍩
brownie

Community reviews

😃

3.7 Very Good

13 Reviews

Mickael Vachon | 😃 3.5 Very Good
Espresso
Beau café équilibré
April 27, 2024
Maude | 😃 3.5 Very Good
Espresso
Parfait pour mes lattes avec lait d’amande ☺️
April 21, 2024
Rebecca Easton | 😐 1.5 Disappointing
Espresso
Too acidic for my liking
April 19, 2024
David Boucher
Roaster
Woo… what is your equipment? If you pull this as an espresso in 28sec, acidity is absent.
April 19, 2024

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