The Floral Caturra coffee is an exceptional micro-lot from the Cauca, Colombia region , cultivated at El Sendero Farm by producer Andrés Martínez.
Grown at an elevation of 1,750 masl , this Caturra variety coffee was processed using the Semi-Washed method. This processing contributes to a remarkably floral and complex cup profile.
Upon tasting, expect a bright, aromatic acidity, featuring distinctive notes of Lavender, Jasmine, and a sweet, citrusy touch of Mandarin. Its versatility makes it ideal for enjoyment as both Espresso and Filter coffee.
The Floral Caturra coffee is an exceptional micro-lot from the Cauca, Colombia region , cultivated at El Sendero Farm by producer Andrés Martínez.
Grown at an elevation of 1,750 masl , this Caturra variety coffee was processed using the Semi-Washed method. This processing contributes to a remarkably floral and complex cup profile.
Upon tasting, expect a bright, aromatic acidity, featuring distinctive notes of Lavender, Jasmine, and a sweet, citrusy touch of Mandarin. Its versatility makes it ideal for enjoyment as both Espresso and Filter coffee.