Floral Caturra

The Floral Caturra coffee is an exceptional micro-lot from the Cauca, Colombia region , cultivated at El Sendero Farm by producer Andrés Martínez.

Grown at an elevation of 1,750 masl , this Caturra variety coffee was processed using the Semi-Washed method. This processing contributes to a remarkably floral and complex cup profile.

Upon tasting, expect a bright, aromatic acidity, featuring distinctive notes of Lavender, Jasmine, and a sweet, citrusy touch of Mandarin. Its versatility makes it ideal for enjoyment as both Espresso and Filter coffee.
The Floral Caturra coffee is an exceptional micro-lot from the Cauca, Colombia region , cultivated at El Sendero Farm by producer Andrés Martínez.

Grown at an elevation of 1,750 masl , this Caturra variety coffee was processed using the Semi-Washed method. This processing contributes to a remarkably floral and complex cup profile.

Upon tasting, expect a bright, aromatic acidity, featuring distinctive notes of Lavender, Jasmine, and a sweet, citrusy touch of Mandarin. Its versatility makes it ideal for enjoyment as both Espresso and Filter coffee.

Coffee origin

Country
Colombia
Region
Cauca
Variety
caturra
Altitude
1750 m
Farm
El Sendero
Producer
Andrés Martínez
Roast level
Light
Process
semi washed

Tastes like

🌸
lavender
🌸
jasmine
🍊
mandarin

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