Enzo the Baker is a traditional blend. It has been created and roasted to satisfy seasoned espresso drinkers and strong filter coffee lovers alike.
The blend is made up of two key origins. The first coffee is a Brazilian from Mogiana and the second is a Colombian from Caldas. The mix of heaviness from a naturally processed Brazil with the cleanliness of a washed Colombia was something that will appeal to all palates.
The result is a coffee with notes of brown sugar, caramel and dark chocolate.