Afrique de l'Est

Afrique de l’Est is a signature blend. It has been created and roasted to showcase coffees from Eastern African countries by creating a balanced yet distinctive cup of coffee.

The blend is made up of two key origins. The first is a washed Ethiopian from the Yirgacheffe region.

The second is a washed Ugandan from the Eastern Region, and is produced by independent farmers of the Bugisu Tribe.

The resulting cup reminds us of milk chocolate, berries, and brown sugar.

Roasted by

Melk
From Montréal

Coffee details

Country
Ethiopia
Region
Yirgacheffe
Variety
heirloom
Altitude
1750 - 1850 m
Farm
various
Producer
Boji Washing Station
Process
washed
See more

Tastes like

🍫
milk chocolate
🍓
berries
🍯
brown sugar

Recipes

Pour Over by Sorellina
Pour over
AeroPress by Spectrum Coffees
AeroPress
Balanced Espresso
Espresso
See more on the App