Chemex by Drop Coffee

Chemex
Drop Coffee Roasters' go-to Chemex recipe.

Parameters

Ground coffee
45 g
Water temperature
92 °C
Grind size
Medium
Brew time
5 mins
Amount of water
750 mL

Equipment

Chemex
Chemex Filter
Digital Scale
Kettle
Timer

Preparation

1

Bloom
Start with wetting all the coffee, using 80 grams of water. Let the coffee bloom for 30 seconds.
80 mL
45s

2

First Pour
Pour water over the coffee in a circular movement for about 1 minute.
300 mL • 380 mL total
1min • 1min 45s total

3

Second Pour
Slowly pour the rest of the water in the middle of the coffee, u til you reach 750 grams.
370 mL • 750 mL total
1min 20s • 3min 5s total

4

End
The total brewing time, when all the water has passed through the coffee, should be 4:30 - 5 minutes.
1min 40s