Yirgacheffe Kochere Station Washed

This farm fresh lot from the Kochere washing station shows the vibrant tradition of fruity and floral characteristics that the Yirgacheffe region washed coffees are prized for. The delicately nuanced coffee has tasting notes of berry, mandarin and hibiscus.
This farm fresh lot from the Kochere washing station shows the vibrant tradition of fruity and floral characteristics that the Yirgacheffe region washed coffees are prized for. The delicately nuanced coffee has tasting notes of berry, mandarin and hibiscus.

Coffee origin

Country
Ethiopia
Region
Yirgacheffe
Variety
heirloom
Altitude
1800 - 2200 m
Farm
Various small local producers
Producer
Various smallholders
Process
washed

Tastes like

🍓
berry jam
🍊
mandarin
🌺
hibiscus

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