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Traditions
A comforting, warm, and versatile traditional old-school espresso blend ideal for creating lattes, americanos, filter coffee, or with a French press. Features beans from Burundi (Munkaze) and Brazil (Valdemir Oliveira dos Reis).
A comforting, warm, and versatile traditional old-school espresso blend ideal for creating lattes, americanos, filter coffee, or with a French press. Features beans from Burundi (Munkaze) and Brazil (Valdemir Oliveira dos Reis).
Coffee origin
Country
Burundi
Region
Kayanza
Variety
red bourbon
Altitude
1889 m
Farm
Munkaze
Producer
Famille Sebatigita
Roast level
Medium
Process
washed
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