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São Pedro
A high-quality coffee with notes of chocolate and hazelnut, produced at the São Pedro farm in the Alta Mogiana region of Brazil. Known for its unique flavor profile and versatility across brewing methods.
A high-quality coffee with notes of chocolate and hazelnut, produced at the São Pedro farm in the Alta Mogiana region of Brazil. Known for its unique flavor profile and versatility across brewing methods.
Coffee origin
Country
Brazil
Region
Alta Mogiana, Minas Gerais
Variety
yellow catuaí
Altitude
900 - 1200 m
Farm
São Pedro
Producer
Maria Lucia
Process
natural
Tastes like
🍫
chocolatey
🌰
hazelnut
🍓
red fruits
Community reviews
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