Popayàn

Colombia has the Andes mountain range on its western territory. This allows water sources to flow into the country’s large basins, like in the region of Valle del Cauca. It creates a favourable and unique environment for growing coffee.

This coffee is sourced from Popayàn, the capital of Valle del Cauca. The region enjoys rich volcanic soils, abundant sunlight, and stable climate conditions that help producers yield high quality beans every year.

The resulting cup reminds us of dark chocolate and roasted almond.
Colombia has the Andes mountain range on its western territory. This allows water sources to flow into the country’s large basins, like in the region of Valle del Cauca. It creates a favourable and unique environment for growing coffee.

This coffee is sourced from Popayàn, the capital of Valle del Cauca. The region enjoys rich volcanic soils, abundant sunlight, and stable climate conditions that help producers yield high quality beans every year.

The resulting cup reminds us of dark chocolate and roasted almond.

Coffee origin

Country
Colombia
Region
Popayàn
Variety
caturra, castillo
Altitude
1650 - 2100 m
Farm
Various
Producer
Various
Process
washed
Roast
Dark

Tastes like

🍫
dark chocolate
🥜
roasted almond

Community reviews

😐

1.5 Disappointing

2 Reviews

Paquin | 😵‍💫 1.0 Very Disappointing
Espresso
Un arrière goût 😏
August 29, 2023
Robin | 😐 2.0 Below Average
Espresso
Dark chocolate bitterness, strong, nothing special
May 17, 2023

Recipes