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Miami Vice
"This is the type of coffee you want to sit and intentionally enjoy. The profile is gorgeous, with complex florals and a layered acidity. There's notes dancing on your palette as the cup cools. There's a herbaceous quality that layers a refreshing spice complexity in with the florals, showing chamomile, lavender, jasmine and allspice. The acidity shines through with white grapes, apple pear and a refreshing nectarine. The texture is overall refreshing, with a medium-long sweet finish." -Cole Torode of Forward Coffee
Farm: Hacienda La Florida
Producer: Fabricio Coronel
Origin: Sozoranga, Ecuador
Varietal: Catucai
Process: Washed Carbonic Maceration
Fermentation: Whole Cherry CM with mosto, 5 days then fully washed
Altitude: 1400-1900 MASL
Price paid by Forward Coffee to the Farmer ($/lb): $16.52 USD FOB
Price paid by Sorellina Coffee to Forward Coffee ($/lb): $38.42 CAD
Our Cost for Freight, Roasting, and Storage: $5.75/unit
Our Cost for Packaging $2.75/unit
Total Cost per 100g $16.96
A sliding scale retail markup for this coffee is applied to get out final price of $26.50
This coffee will arrive at your door fully rested and ready to brew in it's optimal window.
Farm: Hacienda La Florida
Producer: Fabricio Coronel
Origin: Sozoranga, Ecuador
Varietal: Catucai
Process: Washed Carbonic Maceration
Fermentation: Whole Cherry CM with mosto, 5 days then fully washed
Altitude: 1400-1900 MASL
Price paid by Forward Coffee to the Farmer ($/lb): $16.52 USD FOB
Price paid by Sorellina Coffee to Forward Coffee ($/lb): $38.42 CAD
Our Cost for Freight, Roasting, and Storage: $5.75/unit
Our Cost for Packaging $2.75/unit
Total Cost per 100g $16.96
A sliding scale retail markup for this coffee is applied to get out final price of $26.50
This coffee will arrive at your door fully rested and ready to brew in it's optimal window.
"This is the type of coffee you want to sit and intentionally enjoy. The profile is gorgeous, with complex florals and a layered acidity. There's notes dancing on your palette as the cup cools. There's a herbaceous quality that layers a refreshing spice complexity in with the florals, showing chamomile, lavender, jasmine and allspice. The acidity shines through with white grapes, apple pear and a refreshing nectarine. The texture is overall refreshing, with a medium-long sweet finish." -Cole Torode of Forward Coffee
Farm: Hacienda La Florida
Producer: Fabricio Coronel
Origin: Sozoranga, Ecuador
Varietal: Catucai
Process: Washed Carbonic Maceration
Fermentation: Whole Cherry CM with mosto, 5 days then fully washed
Altitude: 1400-1900 MASL
Price paid by Forward Coffee to the Farmer ($/lb): $16.52 USD FOB
Price paid by Sorellina Coffee to Forward Coffee ($/lb): $38.42 CAD
Our Cost for Freight, Roasting, and Storage: $5.75/unit
Our Cost for Packaging $2.75/unit
Total Cost per 100g $16.96
A sliding scale retail markup for this coffee is applied to get out final price of $26.50
This coffee will arrive at your door fully rested and ready to brew in it's optimal window.
Farm: Hacienda La Florida
Producer: Fabricio Coronel
Origin: Sozoranga, Ecuador
Varietal: Catucai
Process: Washed Carbonic Maceration
Fermentation: Whole Cherry CM with mosto, 5 days then fully washed
Altitude: 1400-1900 MASL
Price paid by Forward Coffee to the Farmer ($/lb): $16.52 USD FOB
Price paid by Sorellina Coffee to Forward Coffee ($/lb): $38.42 CAD
Our Cost for Freight, Roasting, and Storage: $5.75/unit
Our Cost for Packaging $2.75/unit
Total Cost per 100g $16.96
A sliding scale retail markup for this coffee is applied to get out final price of $26.50
This coffee will arrive at your door fully rested and ready to brew in it's optimal window.
Coffee origin
Country
Ecuador
Region
Sozoranga
Variety
yellow catucaí
Altitude
1400 - 1900 m
Farm
Hacienda La Florida
Producer
Fabricio Coronel
Process
washed - double fermentation
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