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Coffee origin
Country
Brazil
Region
Cerrado Mineiro, Minas Gerais
Variety
red catuai
Altitude
1500 m
Farm
Sucuri
Producer
Danilo Barbosa
Roast level
Medium dark
Process
honey
Country
Colombia
Region
Valle de Magdalena, Huila
Variety
castillo, caturra
Altitude
1200 - 1800 m
Farm
Small local farms
Producer
Small local producers
Roast level
Medium dark
Process
washed
Country
Indonesia
Region
Pondok Ulung, Bener Meriah, Aceh
Variety
catimor, ateng super, timtim, bourbon
Altitude
1100 m
Farm
Buana Mandiri
Producer
Small local producers
Roast level
Medium dark
Process
semi-washed
Country
Nicaragua
Region
Nueva Guinea
Variety
robusta
Altitude
1200 m
Farm
Sajonia
Producer
Small local producers
Roast level
Medium dark
Process
natural