Las Palmas Juicy Passion Fruit Co-fermentation

Discover a unique experience with Juicy Passion Fruit, an exceptional coffee from the lush mountains of Acevedo, Colombia. This innovative lot, the result of a collaboration between Brayan Alvear and the Ancla processing center of Forest Coffee, showcases multi-stage co-fermentation for better control between the natural profile and the fruit's aromas.
Discover a unique experience with Juicy Passion Fruit, an exceptional coffee from the lush mountains of Acevedo, Colombia. This innovative lot, the result of a collaboration between Brayan Alvear and the Ancla processing center of Forest Coffee, showcases multi-stage co-fermentation for better control between the natural profile and the fruit's aromas.

Coffee origin

Country
Colombia
Region
Huila
Variety
Castillo | Colombia
Altitude
1400 - 1600 m
Farm
Las Palmas
Producer
Brayan Alvear
Roast level
Light
Process
co-fermentation, natural processing

Tastes like

🥭
passion fruit
🍈
melon
🌺
pomegranate
citrus acidity
🍬
brown sugar sweetness

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