Colombian coffee from Finca La Villa Gesha, featuring a washed fermentation process. Grown at an altitude of 1720 meters. Tasting notes include floral, aromatic, ginger, bright, flowers, and tea.
Colombian coffee from Finca La Villa Gesha, featuring a washed fermentation process. Grown at an altitude of 1720 meters. Tasting notes include floral, aromatic, ginger, bright, flowers, and tea.