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Finca Deborah Panama Terroir Washed Geisha
Terroir greets you with the elegant, soothing notes of black tea, followed by the sweet, sun-kissed flavour of ripe apricot. As you sip, the smooth richness of caramel emerges, complemented by the delicate floral aromas of magnolia and jasmine. It’s a harmonious blend that captures the beauty of Finca Deborah’s landscape, offering a taste that’s both refined and deeply connected to its roots. This washed processed Geisha is meticulously processed and dried, every effort is made to preserve the distinct qualities that make this coffee one of a kind.
Terroir greets you with the elegant, soothing notes of black tea, followed by the sweet, sun-kissed flavour of ripe apricot. As you sip, the smooth richness of caramel emerges, complemented by the delicate floral aromas of magnolia and jasmine. It’s a harmonious blend that captures the beauty of Finca Deborah’s landscape, offering a taste that’s both refined and deeply connected to its roots. This washed processed Geisha is meticulously processed and dried, every effort is made to preserve the distinct qualities that make this coffee one of a kind.
Coffee origin
Country
Panama
Region
Volcan, Chiriqui
Variety
geisha
Altitude
1900 - 2000 m
Farm
Finca Deborah
Producer
Jamison Savage
Process
washed
Tastes like
🍵
black tea
🍑
apricot
🍮
caramel
magnolia
🌸
jasmine
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