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Hale Coffee
Toronto

El Palto

This coffee comes from the Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP) in the Amazonian Andes in northern Peru. Founded in 2003 by 35 small farmers, the association now has 189 active members with 549 hectares in production. Women represent 40 families, with representation on their Board of Directors. This lot includes Typica, Pache, Caturra, and Bourbon varieties, grown at 1600-1800 masl.
This coffee comes from the Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP) in the Amazonian Andes in northern Peru. Founded in 2003 by 35 small farmers, the association now has 189 active members with 549 hectares in production. Women represent 40 families, with representation on their Board of Directors. This lot includes Typica, Pache, Caturra, and Bourbon varieties, grown at 1600-1800 masl.

Coffee origin

Country
Peru
Region
Amazonas
Variety
bourbon, caturra, pache, typica, catimor
Altitude
1600 - 1800 m
Producer
Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP)
Roast level
Light medium
Process
natural

Tastes like

🍓
blackberry jam
🍓
strawberry

Community reviews

😃

4.0 Excellent

6 Reviews

Tony | 😃 4.0 Excellent
Pour over
Floral sweetness, tart berry, caramel, spices - together like a good bitter aperitif
February 7, 2025
Jeneviève Blier | 😃 4.0 Excellent
Espresso
On goûte les notes de fraise et il Est vraiment excellent
December 3, 2024
Rosalie | 😃 4.0 Excellent
AeroPress
Great coffee. The sweetness of the fruit gets extracted very well; you can even get exotic fruits notes. Great in aero press or pour over but also as a cortado.
December 3, 2024
Elizabeth Pecchia | 😃 4.0 Excellent
Pour over
Day 3 of the 2024 Advent Calendar. Lovely flavour, very fruity and light. I really enjoyed this one.
December 3, 2024
Show all reviews

What people are saying

Tony
last year
Delicious light bodied coffee from Hale once again. Very sweet with medium acidity, not very aromatic. Strong notes of floral sweetness, followed by a caramelized/spicy and a tartness that approximates an Italian bitter Aperitivo.
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Made with ❤️ in Montréal
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