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Dreamcatcher
Dreamcatcher is back for 2026! We have sourced this washed anaerobic from producer Jeimy Aguilar's Finca El Guayabo in San Juanillo, Honduras. The coffee is full bodied and complex, offering impressions of pistachio cake, pastries, dried fruit, chocolate-hazelnut wafer, and honey. It is approachable, dark enough to be comforting, yet has complexity within the flavors.
Dreamcatcher is back for 2026! We have sourced this washed anaerobic from producer Jeimy Aguilar's Finca El Guayabo in San Juanillo, Honduras. The coffee is full bodied and complex, offering impressions of pistachio cake, pastries, dried fruit, chocolate-hazelnut wafer, and honey. It is approachable, dark enough to be comforting, yet has complexity within the flavors.
Coffee origin
Country
Honduras
Region
San Juanillo, Intibuca
Variety
typica
Altitude
1750 - 1800 m
Farm
El Guayabo
Producer
Jeimy Aguilar
Roast level
Light
Process
anaerobic washed
Tastes like
🥜
pistachio
🌰
hazelnut
cake
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