This very sweet coffee reminds us of chocolate and plum, with a smooth finish reminiscent of honey. This decaffeinated lot comes from the Huila region in southern Colombia and is produced under the supervision of Esnaider and Didier from the Monkaaba collective.
This very sweet coffee reminds us of chocolate and plum, with a smooth finish reminiscent of honey. This decaffeinated lot comes from the Huila region in southern Colombia and is produced under the supervision of Esnaider and Didier from the Monkaaba collective.