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Daterra Low-Caf Reserve
Daterra, located in Minas Gerais, Brazil, produces this low-caffeine coffee using two rare varieties: Laurina and Aramosa. Laurina, known for its sweet taste, originates from Réunion and is challenging to grow due to its low caffeine content. Aramosa is a cross between Coffea Arabica and Coffea Racemosa, offering sweet and floral beans with low caffeine. The coffee undergoes a pulped natural process with drying on patios and in controlled dryers.
Daterra, located in Minas Gerais, Brazil, produces this low-caffeine coffee using two rare varieties: Laurina and Aramosa. Laurina, known for its sweet taste, originates from Réunion and is challenging to grow due to its low caffeine content. Aramosa is a cross between Coffea Arabica and Coffea Racemosa, offering sweet and floral beans with low caffeine. The coffee undergoes a pulped natural process with drying on patios and in controlled dryers.
Coffee origin
Country
Brazil
Region
Minas Gerais
Variety
laurina, aramosa
Altitude
1200 m
Farm
Daterra
Process
pulped natural
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3.3 Very Good
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