Caranavi is sourced from the lush Yungas region, Bolivia's premier coffee-growing area. Produced by smallholder farmers between 1,250 and 1,600 masl, this Catuai and Caturra blend is fully washed to ensure a clean and consistent profile. The cup is remarkably well-balanced, featuring a smooth body with sweet notes of milk chocolate, toasted nuts, and a gentle, crisp acidity.
Caranavi is sourced from the lush Yungas region, Bolivia's premier coffee-growing area. Produced by smallholder farmers between 1,250 and 1,600 masl, this Catuai and Caturra blend is fully washed to ensure a clean and consistent profile. The cup is remarkably well-balanced, featuring a smooth body with sweet notes of milk chocolate, toasted nuts, and a gentle, crisp acidity.