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Brazil - Serrado
Cup Profile: Soft, sweet and creamy with winey fruit, cocoa, cherry and almond. Variety: Yellow Bourbon. Process: Natural. Elevation: 1150 - 1200 masl.
Cup Profile: Soft, sweet and creamy with winey fruit, cocoa, cherry and almond. Variety: Yellow Bourbon. Process: Natural. Elevation: 1150 - 1200 masl.
Coffee origin
Country
Brazil
Variety
yellow bourbon
Altitude
1150 - 1200 m
Farm
Serrado Farm
Producer
Caio Pereira
Roast level
Light
Process
natural
Tastes like
🍫
cocoa
🍒
cherry
🌰
almond
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