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Brazil Cerrado
Complex flavour profile with notes of nuts and chocolate milk. The natural processing method brings a sweeter taste due to the longer contact with the fruit during drying. Each bean represents the Brazilian coffee tradition of quality. The brewed coffee produces a medium-body taste with a smooth finish, making it a delicious choice.
Complex flavour profile with notes of nuts and chocolate milk. The natural processing method brings a sweeter taste due to the longer contact with the fruit during drying. Each bean represents the Brazilian coffee tradition of quality. The brewed coffee produces a medium-body taste with a smooth finish, making it a delicious choice.
Coffee origin
Country
Brazil
Region
Cerrado Mineiro
Variety
arabica
Altitude
1000 m
Farm
Small local farms
Producer
Maria Aparecida Bartoloci and Ziberto de Jesus Macedo
Roast level
Medium dark
Process
natural
Tastes like
🌰
nutty
🍫
chocolatey
🍯
sweet
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