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AA Nyeri
Scoring an impressive 88.5 SCA points, AA Nyeri showcases the classic brilliance of top-tier Kenyan coffees. Grown between 1,600 and 1,900 MASL by smallholder farmers in the Nyeri region, this washed lot highlights the rich volcanic soil of the area. It delivers a refined balance between vibrant red fruit notes of raspberry and cherry, complemented by a sweet, citrus-chocolate character reminiscent of Terry's chocolate.
Scoring an impressive 88.5 SCA points, AA Nyeri showcases the classic brilliance of top-tier Kenyan coffees. Grown between 1,600 and 1,900 MASL by smallholder farmers in the Nyeri region, this washed lot highlights the rich volcanic soil of the area. It delivers a refined balance between vibrant red fruit notes of raspberry and cherry, complemented by a sweet, citrus-chocolate character reminiscent of Terry's chocolate.
Coffee origin
Country
Kenya
Region
Nyeri
Variety
SL28, SL34, Ruiru 11, Batian
Altitude
1600 - 1900 m
Farm
Small farmholders
Producer
Small producers
Roast level
Light medium
Process
washed
Tastes like
🍓
raspberry
🍒
cherry
🍫
Terry's chocolate
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