Coffee origin

Country
Papua New Guinea
Region
Jiwaka
Variety
Bourbon, typica
Altitude
1650 - 1900 m
Farm
Various
Producer
Various
Process
Lavé
Country
Colombia
Region
Cauca
Variety
castillo, caturra, colombia
Altitude
1100 - 2100 m
Farm
Various
Producer
Various
Process
Lavé
Country
Ethiopia
Region
Agaro
Variety
Ancestrales
Altitude
2100 m
Farm
Various
Producer
Biftu Gudina Coop
Process
Lavé