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Sumatra Mandheling
Our Delicious Organically Grown Dark roast with notes of Chocolate, Raisins and Tobacco. The Sumatra Mandheling Roast takes its name from the rare beans used in the process. Known to be smooth, rich with heavy-body and low acidity, it's a favourite in the world of Tasters and Roasters alike
Our Delicious Organically Grown Dark roast with notes of Chocolate, Raisins and Tobacco. The Sumatra Mandheling Roast takes its name from the rare beans used in the process. Known to be smooth, rich with heavy-body and low acidity, it's a favourite in the world of Tasters and Roasters alike
Origine du café
Pays
Indonesia
Région
Aceh Highlands, North Sumatra
Variété
catimor
Altitude
1300 m
Ferme
Various smallholder farms
Producteur
Various smallholders in the Aceh Highlands
Procédé
giling basah
Notes de
🍫
cacao
🍇
raisins secs
🚬
tabac à pipe
Évaluations de la communauté
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