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Guatemala El Boqueron Filter
This is a truly special coffee that showcases the classic characteristics of Guatemalan beans. As a filter brew, this coffee offers a mellow experience with a lovely mouthfeel. Its exceptional sweetness has a floral quality reminiscent of manuka honey. The natural processing also imparts intriguing notes of honeydew melon and rhubarb, adding a unique twist. When prepared as an espresso, this coffee transforms into a delightfully syrupy and comforting shot, echoing the rich sweetness of manuka honey. It's cultivated by 250 smallholder farmers.
This is a truly special coffee that showcases the classic characteristics of Guatemalan beans. As a filter brew, this coffee offers a mellow experience with a lovely mouthfeel. Its exceptional sweetness has a floral quality reminiscent of manuka honey. The natural processing also imparts intriguing notes of honeydew melon and rhubarb, adding a unique twist. When prepared as an espresso, this coffee transforms into a delightfully syrupy and comforting shot, echoing the rich sweetness of manuka honey. It's cultivated by 250 smallholder farmers.
Origine du café
Pays
Guatemala
Région
Santa Rosa
Variété
caturra
Altitude
1000 m
Ferme
Guacamaya
Procédé
lavé
Notes de
🌱
rhubarbe
🍈
melon miel
🍯
miel de manuka
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