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Finca La Macarena
Cauca is a department of southwestern Colombia that is located mostly in the Andes. The region is host to part of the Andean Volcanic Belt, which lends high mineral content ideal for coffee growing.
This coffee is sourced from Oscar Rios and his farm Finca La Macarena in Piendamó, Cauca. Oscar lives close to renowned producer Wilton Benitez and his extensive processing facilites. Therefore, all of his yearly crops are processed with more scientific methods than the average Colombian coffee farmer, giving him an edge on the competitive coffee market.
La tasse qui en résulte nous rappelle le raisin de concorde, la fleur d'oranger et le sirop d'érable.
This coffee is sourced from Oscar Rios and his farm Finca La Macarena in Piendamó, Cauca. Oscar lives close to renowned producer Wilton Benitez and his extensive processing facilites. Therefore, all of his yearly crops are processed with more scientific methods than the average Colombian coffee farmer, giving him an edge on the competitive coffee market.
La tasse qui en résulte nous rappelle le raisin de concorde, la fleur d'oranger et le sirop d'érable.
Cauca is a department of southwestern Colombia that is located mostly in the Andes. The region is host to part of the Andean Volcanic Belt, which lends high mineral content ideal for coffee growing.
This coffee is sourced from Oscar Rios and his farm Finca La Macarena in Piendamó, Cauca. Oscar lives close to renowned producer Wilton Benitez and his extensive processing facilites. Therefore, all of his yearly crops are processed with more scientific methods than the average Colombian coffee farmer, giving him an edge on the competitive coffee market.
La tasse qui en résulte nous rappelle le raisin de concorde, la fleur d'oranger et le sirop d'érable.
This coffee is sourced from Oscar Rios and his farm Finca La Macarena in Piendamó, Cauca. Oscar lives close to renowned producer Wilton Benitez and his extensive processing facilites. Therefore, all of his yearly crops are processed with more scientific methods than the average Colombian coffee farmer, giving him an edge on the competitive coffee market.
La tasse qui en résulte nous rappelle le raisin de concorde, la fleur d'oranger et le sirop d'érable.
Origine du café
Pays
Colombie
Région
Cauca
Variété
castillo
Altitude
1900 m
Ferme
Finca La Macarena
Producteur
Wilton Benitez & Oscar Riascos
Niveau de torréfaction
Légère moyenne
Procédé
lavé
Notes de
🍇
raisin concord
🌸
fleur d'oranger
🍁
sirop d'érable
Évaluations de la communauté
😃
