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Birhanu Haile: Ethiopia Yirgacheffe Aricha
With tasting notes of peach, papaya and a lingering mango sweetness, this natural Heirloom/Kurume varietal was produced by Birhanu Haile Chele in the highlands of the Gedeo Zone in Yirgacheffe Aricha.
☕ Cup score: 87.50
We’ve always had a fascination with Yirgacheffe coffee. So when we learned that Birhanu was born in Yirgacheffe and now operates his own farm in Yirgacheffe, we were intrigued. He's 32 years of age and works on the farm along with his wife and 8 children.
He's well known for being extremely hands on at the farm, especially during the harvest season. Cherries are picked and dried in a highly consistent manner due to Birhanu’s daily presence on the farm. Cherries are dried for 15-17 days on raised beds, before hulling of the dried skins.
Birhanu's attention to detail throughout the process results in a cup that is fruit forward, clean and sweet.
The artwork on the coffee bag was created by Imtiyaz Rajwani (@i.a.rajwani and @imz_83), an artist based in Toronto, Canada.
☕ Cup score: 87.50
We’ve always had a fascination with Yirgacheffe coffee. So when we learned that Birhanu was born in Yirgacheffe and now operates his own farm in Yirgacheffe, we were intrigued. He's 32 years of age and works on the farm along with his wife and 8 children.
He's well known for being extremely hands on at the farm, especially during the harvest season. Cherries are picked and dried in a highly consistent manner due to Birhanu’s daily presence on the farm. Cherries are dried for 15-17 days on raised beds, before hulling of the dried skins.
Birhanu's attention to detail throughout the process results in a cup that is fruit forward, clean and sweet.
The artwork on the coffee bag was created by Imtiyaz Rajwani (@i.a.rajwani and @imz_83), an artist based in Toronto, Canada.
With tasting notes of peach, papaya and a lingering mango sweetness, this natural Heirloom/Kurume varietal was produced by Birhanu Haile Chele in the highlands of the Gedeo Zone in Yirgacheffe Aricha.
☕ Cup score: 87.50
We’ve always had a fascination with Yirgacheffe coffee. So when we learned that Birhanu was born in Yirgacheffe and now operates his own farm in Yirgacheffe, we were intrigued. He's 32 years of age and works on the farm along with his wife and 8 children.
He's well known for being extremely hands on at the farm, especially during the harvest season. Cherries are picked and dried in a highly consistent manner due to Birhanu’s daily presence on the farm. Cherries are dried for 15-17 days on raised beds, before hulling of the dried skins.
Birhanu's attention to detail throughout the process results in a cup that is fruit forward, clean and sweet.
The artwork on the coffee bag was created by Imtiyaz Rajwani (@i.a.rajwani and @imz_83), an artist based in Toronto, Canada.
☕ Cup score: 87.50
We’ve always had a fascination with Yirgacheffe coffee. So when we learned that Birhanu was born in Yirgacheffe and now operates his own farm in Yirgacheffe, we were intrigued. He's 32 years of age and works on the farm along with his wife and 8 children.
He's well known for being extremely hands on at the farm, especially during the harvest season. Cherries are picked and dried in a highly consistent manner due to Birhanu’s daily presence on the farm. Cherries are dried for 15-17 days on raised beds, before hulling of the dried skins.
Birhanu's attention to detail throughout the process results in a cup that is fruit forward, clean and sweet.
The artwork on the coffee bag was created by Imtiyaz Rajwani (@i.a.rajwani and @imz_83), an artist based in Toronto, Canada.
Origine du café
Pays
Ethiopia
Région
Aricha, Yirgacheffe
Variété
ancestrales
Altitude
1930 m
Producteur
Birhanu Haile
Procédé
naturel
Notes de
🥭
mangue
🍑
pêche
🧡
papaye
Évaluations de la communauté
😶