Ate Cecilia

Origine du café

Pays
Philippines
Région
Davao Del Sur
Variété
catimor
Altitude
1600 m
Ferme
Ferme d'Ate Cecilia
Producteur
Ate Cecilia
Procédé
naturel
Torréfaction
Légère

Notes de

🍑
confiture de pêche
🍁
sirop d'érable
🍊
orange

Évaluations de la communauté

😃

3,7 Très bon

10 évaluations

Fitz Capicio | 😃 4,0 Excellent
Filtre manuel
Never had a Filipino coffee before and was really surprised. An awesome cup that’s full of flavor from the first sip to the last.
28 décembre 2023
Christian Hege | 😃 4,0 Excellent
Filtre manuel
Stonefruits an cocoa notes. Fun and unique flavor
21 décembre 2023
Damyan | 😍 4,5 Exceptionnel
Espresso
Advent Day 17 - This delicious Filipino coffee has a wave of Raspberry aromas when you open the bag. Then, the notes include Raspberry compote, orange, cocoa and a cherry Blossom floral. Really interesting flavors. The notes on Th3rdwave don't really appear like the right one, but taste is subjective at the end. It really bloomed as a Lungo, a bit difficult to dial in the first go.
21 décembre 2023