Coffee origin

Country
Guatemala
Region
Huehuetenango
Variety
Bourbon, caturra
Altitude
1500 - 2000 m
Farm
various
Producer
Asociación de Apicultores y Caficultores de Unión Cantinil (AACUC)
Process
washed
Country
Brazil
Region
Minas Gerais
Variety
red catuai
Altitude
1000 m
Farm
various
Producer
Bruno Dornelas
Process
natural