Turning Point

Turning Point is a signature blend. It has been created and roasted to satisfy seasoned espresso drinkers and strong filter coffee lovers alike.

The blend is composed of two key origins. The first coffee is a natural Brazilian from Minas Gerais, and is sourced from Helcio Carneiro Pinto at Fazenda Um.

The second is a natural Ethiopian from the Sidamo region, and is sourced from the Tega & Tula Coffee Farm and the West Arsi Washing Station.
Turning Point is a signature blend. It has been created and roasted to satisfy seasoned espresso drinkers and strong filter coffee lovers alike.

The blend is composed of two key origins. The first coffee is a natural Brazilian from Minas Gerais, and is sourced from Helcio Carneiro Pinto at Fazenda Um.

The second is a natural Ethiopian from the Sidamo region, and is sourced from the Tega & Tula Coffee Farm and the West Arsi Washing Station.

Coffee origin

Country
Brazil
Region
Minas Gerais
Variety
catuai
Altitude
900 - 1200 m
Farm
Fazenda Um
Producer
Stefano Um
Process
natural
Roast
Medium

Tastes like

🍫
dark chocolate
☁️
smooth
🌰
nuts

Community reviews

😃

3.6 Very Good

6 Reviews

Celine Prell | 😍 4.5 Outstanding
French press
Very forward notes of dried fruit blended with chocolate, which is unexpected but utterly unique. I had to try this a few times to appreciate it, but the flavor combination grew on me. It's challenging to find a blend which satisfies my craving for rich, chocolaty coffee with my partner's preference for more acidic, fruity cups.
May 4, 2024
Benjamin Hébert-Seropian | 😃 3.5 Very Good
Espresso
Un vrai délice. Facilement extrait. Plus de succès avec une extraction courte. Note to self : 16 in, 30 out, 21s
April 6, 2024
Ryan Hook | 😃 3.5 Very Good
Espresso
Nice balanced espresso.
April 4, 2024

Recipes